Views: 3 Author: Site Editor Publish Time: 2022-04-10 Origin: Site
With the continuous development of the times, some items in the cake box need to be frozen packaged and stored. When they are put forward from the frozen environment, the surface of the cake box condenses. At this time, we need to understand some moisture-proof measures. Next, the cake box manufacturer will give a brief introduction on how to do a good job in moisture-proof work of the cake box:
1. The warehouse or factory where the cake boxes are kept shall be well sealed, otherwise it is easy to get damp in rainy season, foggy weather or areas with large temperature difference between day and night.
2. There is a gap between the cake box and the ground, which can be raised with a wooden board, and there should be a space for circulating air under it, so as to avoid the influence of moisture on the ground.
3. If there are conditions, you can choose to buy dehumidifiers. Generally, manufacturers producing air conditioners sell dehumidifiers in cake box warehouses, which is a simple and fundamental moisture-proof method.
A good cake box will give people a pleasant feeling, so in order to prevent the cake box from being damaged and beautiful due to moisture, the above methods should be carried out to prevent moisture.